Community

June 12, 2019

This year at the 19th Annual Amazon Golf Tournament Benefiting FareStart, we saw a sasquatch, two storm troopers, and nearly two hundred and fifty golfers committed to getting under par while supporting our work. Together we raised over $247,000 to

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June 3, 2019

As the summer approaches, we wanted to let you know about a few unique opportunities we have coming up.

Special volunteer opportunity

It is time for gleaning! The season of harvest is starting in June and July and there are great opportunities for families or

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June 3, 2019

Poverty is a complicated issue and when you add the complex needs of youth and young adults into the mix, you need the right expertise to be effective. FareStart’s team of dedicated professionals are specialists in working with youth and young adults, and we partner with organizations

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June 3, 2019

Nothing says summer like new menu items, new specials and eating with friends and colleagues at FareStart eateries! Here are a few examples of our freshened up menu items. 

New Menu Items

Maslow’s

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May 6, 2019

Our Foodservice Apprenticeship Program gives people the skills they need to take the next step in their career. Apprentices learn skills geared towards their chosen pathway – server, line cook, catering cook or catering captain. Along the way, they

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April 19, 2019

“I volunteered and donated to international and national organizations,” Jazmyn said. “but once Seattle felt like home to me, I wanted to give back to this community.”

FareStart works with more than 3,700 volunteers a year and the work they do is vital to our mission. They work

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April 16, 2019

Join us at the 2nd Annual KING 5 Konnected, a party with a purpose, on April 23 at the Paramount Theatre starting at 5 p.m. This event is 21 and over and will most likely sell out, so the sooner you get tickets

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April 10, 2019

At FareStart, the work that our more than 3,700 volunteers a year produce is an extremely important piece in fulfilling our mission. From helping prepare meals in our Community Meals to entering data and gleaning produce to helping our students in the computer lab, our volunteers are

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March 27, 2019

Tennessee holds up an auction item at our annual gala event.The FareStart Adult Culinary Program is a place for people to take an honest look at the direction they are going and make a decision to move forward out of poverty, homelessness or hopelessness. No one exemplifies that reset and pivot

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March 27, 2019

Ian, a Youth Culinary graduate, talked about his experience going through the program and how the experience has changed how he looks at his future.

He first heard about the program from his school and although he was a little hesitant, he needed to do something, his

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