Chef Alvin Binuya
March 25, 2010
Starter
Thai Red Curry-Carrot Soup
Entrée
Oven Roasted Colville Tribe Columbia River Steelhead with Green Curry Ratatouille and Basmati Rice
Vegetarian Entrée
Black Quinoa-Masa Cakes with Green Curry Ratatouille and Basmati Rice
Dessert
Molten Chocolate Cake with Vanilla Bean Whipped Cream

Ponti Seafood Grill
3014 3rd Ave N
Seattle, WA 98109
206.284.3000