FareStart Restaurant

Enjoy delicious food and excellent service in a truly relaxed setting.


Hours

Lunch

Monday - Friday, 11 a.m. to 2 p.m.

Guest Chef Night

Thursdays, 5:30 to 8 p.m.

Location

700 Virginia St
Seattle, WA 98101
Map

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See why Seattle loves FareStart Restaurant on Yelp

Diner's Choice 2015 FareStart Restaurant

Details

Make a reservation online for parties of two to seven people. For larger parties, please contact reservations@farestart.org or (206) 267-7601. 

We accept Visa, MasterCard, AmEx, checks, cash and FareStart Gift Cards.

Parties of eight or more are required to pay for the bill with one form of payment with an automatic 18% gratuity.

Order Lunch to Go

To place a to-go order, please call our Host Desk at (206) 267-7601.

See details on lunch to go.

Dinner

Join us for dinner every Thursday from 5:30 to 8:00 p.m.. Enjoy a three-course gourmet meal for just $29.95, prepared by a different guest chef (assisted by our students) every week. See Guest Chef Night for more details and to make a reservation. 

 

 

February Lunch Specials

 

Appetizers

 

sAGE BATTERED CREMINI MUSHROOMS 5.95

Cheddar Fonduta, Garlic Caramel, Fresh Herbs

 

MANILa clams in red curry broth  5.95

Lemongrass, Coconut, Cilantro, Grilled House Made Focaccia Bread

 

Entrees

 

NIcoise salad  13.95

Seared Yellowfin Tuna, Haricots Verts, Heirloom Potatoes, Hard Boiled Egg, Chioggia Beets, Capers, Olives, Sherry Vinaigrette

 

chicken cordon bleu sandwich  13.95

Dijonnaise, Lettuce, Onion, Tomato, Pickle, Toasted Brioche Bun, Served with Sicilian Potato Salad

 

SMOKed seafood pasta  14.95

Wild Caught Alaskan Salmon and Cod, Penn Cove Mussels, Manila Clams, White Wine Cream Sauce, Fresh Herbs, Roasted Red Pepper and Sun Dried Tomato Vinaigrette

 

Sweets

 

Warm dark chocolate brownie  5.95

Raspberry Sauce, Vanilla Ice Cream, Salted Caramel

 

pear sorbet with raspberry swirl or Lemon Basil Sorbet  4.95

Served In A Lace Cookie Cup

 

Madagascar Vanilla Ice Cream  4.95

Served In A Lace Cookie Cup

 

butterscoth creme brulee  5.95

Lavender Shortbread Cookies

 

House made chocolate chip Cookies  4.95

 

 

 

Excellent Cuisine. Amazing Impact.

Lasting Impact
90% of FareStart adult graduates and 80% of Youth Barista graduates are employed within 90 days of finishing our program.

Creating Value
Because people love our food, income from our restaurants, cafés and catering services cover 50% of our program costs.

Changing Lives
Through skillful and artful preparation of your food our students are creating a new future for themselves and their families.

Join Us
Enjoy a meal. Cater an event. Hire our graduates. Volunteer or support us financially. There is a role for everyone!